JEKKARE

Our Origin

Born in Kerala. Crafted for the world.

JEKKARE began with a single truth — that purity and inclusivity can share the same plate. From jackfruit seeds to Kerala’s legendary spices, we create foods that unite the world through taste. Every product is a tribute to our farmers, our roots, and our promise of allergen-free goodness.

Meet the Founder

I’m Midhun Mangalraj — raised in Kerala, driven by one belief: true innovation starts where inclusivity meets tradition. JEKKARE transforms humble Kerala ingredients into allergen-free, vegan foods that carry a story worth feeling, not just tasting.

Our Mission

To bring the purity of Kerala’s soil to global tables — through ethically sourced spices, allergen-free innovation, and opportunities for local farmers.

🌱 Empower Local Farmers

🌍 Deliver Traceable Foods

💫 Build an Ethical Food Brand

Our Values

🌿 Purity

Kerala-sourced ingredients, minimal processing, maximum flavor.

🤝 Inclusion

An ethical venture creating fair opportunities across the value chain.

♻️ Sustainability

Biodegradable packaging and low-waste processes.

Countdown to Launch

—

We’re almost ready to share our world of Kerala spices and vegan foods with you.